Commis/Chef de Partie

Are you looking for a dynamic workplace where you can showcase your skills over a range of multiple culinary styles? The Fancy Hank's Group is seeking Chefs -CDP /Commis chef to lead the charge in delivering exceptional food across our three venues. Our kitchen has just gone through major renovations to create a kitchen the top chefs dream of! Our venues include Fancy Hank's, a long-standing BBQ institution, Good Heavens, a bustling rooftop cocktail bar and Springrock, a modern pub serving counter-meals. Join our team as we take on the new and exciting challenge of cooking for three venues; barbecue, elegant canapes and modern pub classics. The person we're looking for has Passion for both cooking and learning Minimum 2 years experience for CDP ,Minimum 1year experience for Commis chef in a fast-paced kitchen environment and working with medium to large teams Certificate III or IV in Commercial Cookery Candidates may apply for either CDP or Commis positions Preference for American BBQ or wood-fired cooking experience. A great work ethic The ability to work within a tight-knit team Excellent communication skills Must provide employment references to demonstrate employment history The ability to work in Australia Fancy Hank's Group offers 4- DAY WORK WEEK, full-time (part -time role available as well ) work week, we love work-life balance A safe and secure workplace environment A focus on fostering a good workplace culture A strong management team to lead the business forward Access to training, development and career progression A highly competitive salary Employee discount Employee mentoring program Free food ​The role includes the following duties Menu Development and Production Quality and Service Staff Supervision Productivity and Morale Hygiene, Sanitation and Safety Financial management and control Purchasing and Supply​